Red Curry 400g

MeEat Red Curry sauce is a spicy vegan sauce made from fermented fava beans. Red Curry originates from the middle of Thailand and the locals call it “the spicy curry”. The delicious sauce gets its taste from chili (of course), garlic, paprika, ginger and other tasty spices that warm up your body and soul. Serve MeEat with rice or noodles and garnish with fresh herbs.

Lactose Free
No Dairy
No Egg
No Gluten
No Meat
No Soy
MeEat Red Curry 400g


Water, fermented fava bean, coconut, rapeseed oil, spices (garlic, onion, paprika, lime, kaffir lime, coriander, ginger, chili), sugar, thickening agents (acetylated distarch adipate, guar gum), salt, flavourings, corn maltodextrin, sea salt, emulsifier (sunflower lecithin), colouring (paprika extract).

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per 100g
  • Energy 184 kcal / 763 kJ
  • Fats 12,1 G
    • of witch saturated fats 4 G
  • Carbohydrates 11,9 G
    • of witch sugars 6,6 G
  • Fiber 2,9 G
  • Proteins 5,6 G
  • Salt 1,2 G